NSIA Fees Information
NSIA Course Fees for International Students
Course Name |
Course Length |
Tuition Fee |
Course Related Fee |
|
| English | General English Level 2 | 4 – 48 weeks | $330 / week | $100 material fee plus $150 registration fee |
| General English plus Examination Preparation Level 3 | 4 – 48 weeks | $330 / week | $100 material fee plus $150 registration fee | |
| Certificate in Hospitality and Cookery English Level 3 | 20 weeks | $330 / week | $500 | |
| Cookery |
Diploma in Professional Cookery Level 5 | 1 year | $17,000 | $2,000 |
| Diploma in International
Cookery & Patisserie Level 5 |
First year | $17,000 | $2,000 | |
| Second year | $9,500 | $1,000 | ||
| Hospitality |
Diploma in Hotel, Hospitality & Management Level 5 | 1 year | $16,000 | $1,000 |
| NSIA Diploma in Hospitality
Management Level 5 |
First year | $16,000 | $1,000 | |
| Second year | $8,500 | $1,000 | ||
NSIA Course Fees for Domestic Students
Course Name |
Course Length |
Tuition Fee |
Course Related Fee |
|
| English | General
English Level 2 # |
4 – 48 weeks | $280 / week | $100 material fee plus $150 registration fee |
| General
English plus Examination Preparation Level 3 |
4 – 48 weeks | $280 / week | $100 material fee plus $150 registration fee | |
| Certificate in Hospitality and Cookery English Level 3 | 20 weeks | $280 / week | $500 | |
| Cookery |
Diploma in Professional Cookery Level 5* | 1 year | $8,500 | $2,000 |
| Diploma in International
Cookery & Patisserie Level 5 |
First year | $8,500 | $2,000 | |
| Second year | $8,500 | $1,000 | ||
| Hospitality |
Diploma in Hotel, Hospitality & Management Level 5* | 1 year | $8,500 | $1,000 |
| NSIA Diploma in Hospitality
Management Level 5 |
First year | $8,500 | $1,000 | |
| Second year | $5,500 | $1,000 | ||
# Available for Migrant students who have pre-purchased tuition payment from Immigration NZ.
Note:
1. The Hospitality Course Related Fee includes training materials, uniform, tie, text book, handouts, NZQA credits hook-on fee and HSI ER fee.
2. The Cookery Course Related Fee includes one set of full chef uniform, one text book, one knife set ( these are for the first year only), handouts, training materials, NZQA credits hook-on fee, NZQA certificate fee (if applicable) and HSI ER fee.
3. The English Course Related Fee includes all classroom handouts.
Other Fees:
1. City and Guilds Registration and Examination fee (Optional):
Only available if a student enrols to the Diploma in International Cookery and Patisserie L5
City and Guilds Diploma in Food Preparation and Culinary Arts |
NZ$1,500 |
City and Guilds Diploma in Patisserie |
NZ$1,500 |
2. Medical and Travel insurance Fee (Compulsory for
International Students):
OrbitProtect (Lite) NZ$ 290 / 12 Month
OrbitProtect (Prime) NZ$ 454 / 12 Month
Fee may be changed by the Insurance provider without notice.
Please access the Orbit webpage for more details and updates about Insurance at http://www.orbitprotect.com/Students/OurCoverSummary.asp
3. Homestay arrangement fee (optional):
$200 (non-refundable when the arrangement has been made).
4. Homestay Cost (optional):
Homestay accommodation cost is about $220 per week. Please refer to the section on Accommodation provision for more details.