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New Zealand Certificate in Food and Beverage Service

With strands in Café Service, Bar Service and Barista.

This practical course is the perfect introduction to kick-start your hospitality career. You’ll master the fine art of coffee and cocktail making, learn about restaurant service and food safety and pick up a host of other practical hospitality skills.

You’ll come away with a Level 3 certificate and a Certificate of Achievement in Basic Food Safety. Studying on this programme will also give your English and Maths skills a boost.

What will I learn? 

  • Food safety
  • Bar and beverage service
  • Restaurant service
  • Providing positive customer experiences
  • Café and barista service
  • Transactions and money handling
  • Maintaining a responsible drinking environment 

What qualifications will I gain?

  • New Zealand Certificate in Hospitality (Strands in Café, Bar, Barista and Restaurant) (Level 3)
  • NZMA Certificate in Food Safety
  • NCEA Level 1
  • NCEA Level 2  

Course Costs

International Students
Tuition Fees: NZ$9,500
Resource Fees: NZ$1,100

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Duration

20 weeks including 2 weeks of holiday.  

2018 Intake Dates

Entry Requirements

  • You need to be 16 or older.
  • If English is your second language, we may get you to sit an English Language Assessment.
  • If you are an international student, you also need to have an English level of 5.0 IELTS or equivalent* with no band score lower than 5.0.
* Other English Tests / evidence may be approved as advised by NZQA